West Bend Automatic User Manual

3 . Lock the bread pan into bread maker, turning the pan counterclockwise to lock in place. Note the direc
tional arrows on edge of pan as to which way to turn for the lock position. Pan must be locked in place
for the bread maker to function properly. Make sure handle of pan is down, then close cover.
Turn bread pan counterclockwise
to lock in place.
Remove bread pan from bread
maker using pot holder. Turn
pan clockwise to unlock, then
lift bread pan out of oven.
4. Plug bread maker cord into a 120 volt AC electric outlet ONLY. Press the Bread Select
button until desired bread setting (BASIC, BASIC RAPID, WHOLE WHEAT, WHOLE
WHEAT RAPID, FRENCH or SWEET) appears in the display along with the process time.
If you pass the desired setting, just continue to press the Bread Select button until desired
setting appears.
5. Press the Bread Color button until desired crust color (LIGHT, MEDIUM or DARK)
appears in the display. If you pass the desired color, just continue to press the Bread Color
button until desired color appears.
6. Press START/STOP button once to turn bread maker on. When turned on, the red light
under the word ON will glow. Press LOCK button once to 'lock' program into control. The
word 'lock' will appear in display.
After the bread maker is turned on, the colon between hours and minutes will flash. In addi
tion, the word REST will appear in the display to let you know which cycle the setting is in.
The REST cycle time varies from 5 to 30 minutes depending on the bread selection made.
During the REST period, you may hear clicking noises which is normal as gentle heat is being
provided to warm the pan and ingredients before kneading.
As the cycle advances and the time counts down, the words KNEAD, RISE and BAKE
will appear in the display to let you know the current cycle the bread maker is in and the
time remaining until the bread is done.
SPECIAL NOTE: If using SWEET bread setting, an audible alert will sound about 17
minutes after the bread maker is turned on. This is the time to add ingredients such as dried
raisins, fruit, nuts or cheese as directed in the recipe. Simply open the cover and add the
ingredients to the dough as it is being kneaded. DO NOT STOP THE BREAD MAKER
TO ADD INGREDIENTS. The added ingredients will be mixed into the dough during
the remainder of the kneading time.
CAUTION: To avoid burn injury, do not touch cover, glass window, vent or side walls of bread maker
during the bake cycle as these surfaces are hot.
LOCK
7. When the cycle is complete, 0:00 will appear in the display and an audible alert will sound to let you
know the bread is done. Hold LOCK button down for 3 seconds or until word 'lock' disappears from dis
play. Then turn bread maker off by holding START/STOP button down for 3 seconds or until the red signal
light goes out. The just completed program will reappear in the display. Unplug cord from electric outlet.
It is best to remove the bread immediately from bread maker for a crispy crust. Open the cover and remove
the bread pan by the handle using a pot holder, turning the pan clockwise to unlock, then lifting the pan
out of the bread maker. Handle bread pan carefully as it is hot.
CAUTION: To avoid burn injury, always use pot holders to remove the hot bread pan from the bread
maker. To remove loaf of bread from pan, always use pot holders to grasp bottom of hot bread pan.
Invert bread pan and shake until loaf falls out. Place loaf of bread onto a cooling rack for at least 15 to
30 minutes for easier slicing.
If bread is not removed immediately after the cycle is complete, the bread maker will automatically go
into a Keep Warm mode for up to 3 hours. The ON light will remain lit during this keep warm period as a
reminder. When removing the bread pan during the keep warm period, always use pot holders as pan will
be hot. Hold LOCK button down for 3 seconds or until word 'lock' disappears from display. Then turn
bread maker off by holding START/STOP button down for 3 seconds or until red signal light goes out.
Unplug cord from outlet after use. If the bread maker is not turned off during this 3 hour keep warm
period, it will automatically shut itself off and the signal light will go out. Unplug cord from electric outlet.
CAUTION: To avoid burn injury, do not put hands inside oven chamber or touch the heating unit after
completion of the bake cycle as these surfaces are hot.
12

West Bend Automatic Specifications

General

Model	Automatic
Number of Programs	12
Power	600 Watts
Non-stick Pan	Yes
Viewing Window	Yes
Capacity	2 lbs
Loaf Size	1.5, 2 lbs
Delay Timer	Yes
Keep Warm Function	Yes
Settings	Basic, French, Whole Wheat, Sweet, Dough, Gluten Free, Rapid Bake, Cake, Jam, Bake