WINEMASTER WineC25 - Door and Other Element Insulation

VERSION 2.1 06.2020
USER GUIDE WINE C25 / C25S(R)/WINEC25X/WINEC25S(R)X
Page 8
Improve the load capacity of the insulation (particularly under the shelve legs) by using :
- « Complex » insulation panels covered by panels of higher load capacity.
- Cover the insulation panel with a wooden panel (at least 15 mm thickness), or every other
appropriated material.
1.2.1. The door
Door improves the insulation. Two solutions are possible:
- Insulate an existing door with the same insulation materials used for the walls of the
cellar. Provide a tight seal between the door frame and all sides of the door with a strip of foam
rubber for example.
- Use a specially WINEMASTER isothermal door with polyurethane and a sealing foam rubber.
Top view
1. INSULATED DOOR
2. INSULATION
3. SEALING TAPE
1.2.3 Insulation of other elements
Avoid placing a wine cabinet or freezer who generates heat in the cellar. Hot water
pipe from central heating going through the cellar have to be insulated too.
2 INSTALLATION OF WINE CONDITIONING UNIT WINEMASTER
®
THE UNIT HAS TO BE INSTALLED RESPECTING THE NATIONAL RULES
OF ELECTRIC INTALLATIONS.