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Worcester HEATSLAVE 9.24 RSF

Worcester HEATSLAVE 9.24 RSF
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Fig.
23
Side
fiYe
application.
Clamping r
ing;
Slide
back.
down
flu
e
pipe
25
mm
11
.0 in.
).
Twist
as
show
n. P
ass
th
rou
gh
a
ir
duct
socket
by
en
t
eri
n
g1
h
is
eodf<st.
- l
Bor.•case
D
Flu
e duct.
-
Ai•
ducts
p
ig
Ā£ 1
9.
OPEN
VENT
PRIMARY
SYSTEM
See
fig
.
24
.
NOTE
: A
22
mm
combi
ned
feed
and
ven
t
pipe
must
be
connec
t
ed
to the
~
Rc
(%
i
n.
B.S.f'
.I
nt
.)
connec
tion at t he top
of
the
a
pp
liance. See Fig. 1.
1.
Fo
r sizes
of
fl
ow
and
re
turn
pi
pe
work
refer to
Tec
hnical
Data
, Secti
on
2 and Fig. 2.
2.
FEED
AND
EXPANSION CISTERN
Th
e feed and
vent
p
ipe
s
ho
uld be
:2
2
mm
d
iameter
rising
conti
nuously
from
the applia
nce
to
the
fe
ed and
ex
pansi
on
cistern. The u
se
of
long
horiz
ont
al r
un
s
shou
ld
be
av
oided.
The
feed and
expa
nsion cistern
shou
ld be
ar
ra
ng
ed
so
th
at
it provides a mini
mu
m
stat
ic head
of
300 mm { 12 in.) 8bove
the t op of t he applian
ce
or
a
bove
t
he
hig
h
es
t poi
nt
in
th
e
heating
circ
uit ,
which
ever is t he great er.
3. FILLING AND VENTING
A
manual
air
vem
is
fitte
d
to
tl'le
out
l
et
pipe
of
the
bl
ack
wate
r t o
wa
t er
hea
t
exc
han
ge
r
sit
u
ated
below
the
boi
l
er
.
air should
be
vente
d f
rom
this
poi
nt
manua
ll
y as
fi
lling takes
place. See
F
~g
.
40
.
Any ot
her
air
wit
h
in
the applia
nce
will
be
expell
ed
via t he
feed
a
nd
vent
con
nectio
n
or
dissi
pate
d
int
o t
he
rest o l the
system.
T
he
heat
ing s
ys
t
em
should be
fi
tt
ed
with
manua
l
air
ven
ts
at
any
hi
gh
po
int
.
4. SYSTEM BY-PASS
See T
abl
e4
.
A
suit
able
by
-passd
es
ig
ne
dt
o g
ive
t
hemi
nim
um
fl
ow rate
ind
i
cated
in T
ab
le 4
corres
ponding
to
t
he
heating
outpu
t
used
must
be
fi
tt
ed.
A
suitab
le
pos
i
tion
fo
r the by-pass is
shown
in F
ig
. 24 .
Th
e
by
-p
as
s
must
be
connected
between
the
main
22
mm fl
ow
and
retu
rn
pip
es
at
lea
st
2m
(7
ft
.)
from
the a
pp
liance.
The byĀ·p
ass
mu
st
contain
a s
uit
abl
e v alve
to
p
fovide
ad
ju
st
ment
a
nd
can
be
15
mmdiame
t
er
if
the
lengt
h is l
ess
th
an 1 m
(3
ft
.l.
lf
the
l
ength
of
t
he
by-pass
is
greater
than
1 m
13f
t .) then
22
mm
diam
ete
r pi
pe
must
be
used. To
ad
j
us
t the by-pass
th
e applian
ce
sho
uld be operat
ed
on hot
wa
ter a
nd
cent
ral he
at
i
ng
wi
th t he
rad
iat
or
valves
a
nd
syst
em
byĀ·
pass set fully
op
en
for at le
as
t
45
m~
nute
s
.
Wit
h
the aid
of
a
contac
t t h
ermometer.
balance t he he
at
in
g
sy
st
e
m.
Restrict t
he
by
-pass by the
mi
nimum
am
o
unt
nec
essary
to
gi
ve a t
em
perat
ure
rise
ac
r
os
s t
he
fl
ow
a
nd
r
et
urn pipe
of
11
°C
120°F).
5. PUMP
lf t
he
pum
p is fi
tte
d w
it
h speed adjust
men
t it
will
be s
et
at
MAX
IM
UM
and s
hou
ld n
ot
be
redu
ced
.
6.
Th
e
ap
pliance can be used
with
a sealed
water
syst
em
prov
id
ed
addi
ti
onal
ex
ternal
comp
on
e
nt
s are
fitted
as
deta
iled in
Se<:
t
io
n 1 0.
10
.
REQUIREMENTS
FOR
SEALED
PRIMARY
SYSTEMS
1. GENERAL
See Fig.
25.
The installation
mus
t
comp
ly w
it
h t
he
requireme
nt
s
of
BS
6798:
1
987
and BS 5449:1 . For
size
s
o1
flow
and ret um
pipew o
rk
refer
to
T
eclln
i
ca
l
Data
.
Sec
t
ion
2 and Fig.
:7.
.
2. SAFETY VALVE
A s
pring
loaded
safety
val
ve
se
t
to
operate
at
3
bar
(4 5
lb/in
2
)
mu
st
be used. T
he
safety
va
l
ve
mus
t
be
fitted
close
to
the
app:iance
on
t
he
vent
pipe
by
a horizontal or
vert
ically
upw
ard connection. There must
not
be a
ny
valves bet
ween
the saf
ety
va
lv
e and t
he
app
l
iance
. It
sho
u
ld
be accessible
fo
r
te
s
ting
. The
vaive
mu
st
be
po
s
it
ion
ed
. or any disch
af
ge
p
ip
e
so
arranged th
at
discharge
of
water
or steam
from
the
va
l
ve
cannot
create a hazard to
occupants
of
the premises
or
cause damage to electrical
components
an
d wiri
ng
. The
safety
valve
should
comply
with
t
he
gene
ral
requifeme
n
ts
/ of
BS
. 75
9.
22
3. PRESSURE GAUGE
A pressure
ga
ug
e
cover
i
ng
at
least
the
range
0-
4 bar
10-60
p.s.i.)
must
be 1itted
to
the
system
4. THE EXPANSION VESSEL
A
diaphragm
type
e)(pa
nsion
vesse
l m
ust
be
connected
to
th
e
appliancevent
p
ipeclo
s
elothea
pp
liance. See F
ig.
2
5.
Th
e
ex
pansion vessel
must
be
cnosen
to
suit
the
volume
of
water
in
the
system
. Refer
to
BS
. 54
49
:1
1977
,
~lausc
25
.
forfurt
her details. T
he
ch~:~
r
g
e
pressure
must
n
ot
be less
than
the
sta
tic
heact
at
the
po
int of
co
n
nection
{i.e.
height
of the
top
point
of
the
syst
em
above the expansion vessel
!.
The
ra
tio
of
to
t
al
syste
m
volume
to
ex
pan
sio
n
vessel
vol
ume
depe
n
ds
ori
severa
l
fac
tors
suc
h as vessel
charge
pr
es
sure. initial
system
pressure
and
maximum
b
oi
l
et
te
mp
e
rat
ure. For
mos
t s
ys
tems
the r
ati
o
wilt
be
between
8 : 1 and 12: 1. Se BS. 5
44
9:
1
fo
r specific i
nformat
i
on
.
The
volumeo
1
wa
t
erin
theapplianc
eis
2.
71i1res
10
.
59gal
l
ons
).
SizingTa~e
Air
or
Nitrogen
chl!rg
e
pres~ur
e
!b
arj o.s 1.0
Pre-press~risa
t
io
'1
pres
$
vre
(b
a
r)
None
1 1.0
N
cne
1.0
Ellpaosiol'l
ve
ssel
vo
l
ume
llit
res
l
A
~ c
.oe
?l
Ax
O.H
.t-
.K0.
11
Ax0
.
2
~
A
,...
SY
STE
M VOLUMĀ£ !t.ITAESI
5 .
MAKEUP
Provision
must
be
made
for
replacing
wa
ter
l
os
t from the
system
eitl'ler fr
om
a
make
up
vessel m
ou
n
ted
in a positi
on
higher
t
h<~n
the t
op
poin
t
of
the
system
and
con
n
ecte
d
thr
ough
a non ret
urn
va
l
ve
to
the
system
on
the r
eturn
side
on
th
e he
at
ing ci
rc
u it,
or
wh
ere access
to
a m ake up ves
sel
wo
u
ld
be d
iffic
u
lt
,
provision
for
ma
ke
up
can be made
by
pn
;-pre
s
su
risati
on
of
the
system.
6 .
MAINS
CONNECTION
T
he
re
must
be
no
co
n
nec
t
io
n to t he
mains
w
ate
r supply
or
to
a
wa
ter
sto
rage cist
ern
supplying d
omestic
w a
te
r
even
th
rough
a
no
n ret urn val
ve
without
the appro
va
l
o~
the
local
water
un
dertaki
n
g.
7. FILLING
The
system
sho
u
ld
be f
itted
with
a fi
ll
ing
po
int
at
low
l
eve
l.
Me
t
hods
of filli
ng
and
ma
ki
ng
up
seal
ed
s
ys
t
ems
are
d
escr
i
be
d
in
BS 5
376
:part 2
:1
976
Appe
nd
ix
A.
Tw
o
methods
of
fi
ll
in
g a sealed
sys
t
em
are
sho
w n in Fig. 2 5.

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