Zelmer bm1600 - French Bread; Sweet Bread; Gluten Free Bread

116
BM1600-001_v04
FRENCH BREAD Program: 5. FRENCH
1000 g 750 g 500 g
Ingredients:
Water
Oil
Salt
Sugar
White bread our
Dry yeast
330 ml
2 tablespoons
1 teaspoon
2 tablespoons
4 cups
1 teaspoon
250 ml
1 tablespoon
1 teaspoon
1 tablespoon
3 cups
1 teaspoon
180 ml
1 tablespoon
¾ teaspoon
1 tablespoon
2 ¼ cups
1 teaspoon
SWEET BREAD Program: 6. SWEET BREAD
1000 g 750 g 500 g
Ingredients:
Water
Oil
Salt
Sugar
Milk powder
Bread our
Dry yeast
330 ml
2 tablespoons
2 teaspoons
2 tablespoons
2 tablespoons
4 cups
1 teaspoon
250 ml
2 tablespoons
1 ½ teaspoons
2 tablespoons
1 ½ tablespoons
3 cups
1 teaspoon
180 ml
1 tablespoon
1 teaspoon
1 tablespoon
1 tablespoon
2 cups
1 teaspoon
CAKE Program: 7. CAKE
500 g
Ingredients:
Butter (warm)
Salt
Sugar
Eggs
Cake our
Vanilla pudding mix
140 g
¼ teaspoon
¾ cup
3 eggs
1 ½ cups
1 package
Use the round bread pan.
GLUTEN FREE BREAD Program: 8. GLUTEN FREE
1000 g 750 g
Ingredients:
Water
Oil
Salt
Sugar
Eggs
Vinegar
Flour mix (e.g. 3 grains)
Dry yeast
310 ml
3 tablespoons
1 ½ teaspoons
3 tablespoons
3 eggs
1 teaspoon
3 ½ cups ≈ 450 g
1 ½ teaspoons
250 ml
3 tablespoons
1 ½ teaspoons
3 tablespoons
3 eggs
1 teaspoon
3 cups ≈ 390 g
1 ½ teaspoons
DOUGH Program: 9. DOUGH ORANGE JAM Program: 11. JAM
1000 g
Ingredients:
Water
Oil
Salt
Sugar
Milk powder
White bread our
Dry yeast
290 ml
2 tablespoons
1 ½ teaspoons
2 tablespoons
1 ½ tablespoons
3 ½ cups
1 ½ teaspoons
Ingredients:
Oranges (peeled)
Lemons (peeled)
Gelling sugar
400 g
100 g
250 g