Seadme töö etapid
PROGRAMM
BAKING (värv)
LOAF (päts)
PREHEAT
(eelkuumutamine)
KNEAD 1
(sõtkumine 1)
KNEAD 2
(sõtkumine 2)
RISE 1 (kerkimine 1)
KNEAD 3
(sõtkumine 3)
RISE 2 (kerkimine 2)
KNEAD 4
(sõtkumine 4)
RISE 3 (kerkimine 3)
BAKE (küpsetamine)
TOTAL TIME
(koguaeg)
WARM
(soojuse hoidmine)
DELAY TIME
(viitstart)
1. WHITE
LIGHT
(hele)
500 g
0 m 3 m 31 m 26 m 15 s 25 m 15 s 55 m
37 m 2:57 60 m 12:00
750 g 40 m 3:00 60 m 12:00
1000 g 43 m 3:03 60 m 12:00
MEDIUM
(keskmine)
500 g 45 m 3:05 60 m 12:00
750 g 50 m 3:10 60 m 12:00
1000 g 55 m 3:15 60 m 12:00
DARK
(tume)
500 g 60 m 3:20 60 m 12:00
750 g 65 m 3:25 60 m 12:00
1000 g 70 m 3:30 60 m 12:00
2. WHITE RAPID
LIGHT
(hele)
500 g
0 m 3 m 31 m 26 m 15 s 55 m 0 s 0 m
37 m 2:32 60 m 12:00
750 g 40 m 2:35 60 m 12:00
1000 g 43 m 2:38 60 m 12:00
MEDIUM
(keskmine)
500 g 45 m 2:40 60 m 12:00
750 g 50 m 2:45 60 m 12:00
1000 g 55 m 2:50 60 m 12:00
DARK
(tume)
500 g 60 m 2:55 60 m 12:00
750 g 65 m 3:00 60 m 12:00
1000 g 70 m 3:05 60 m 12:00
3. WHOLE WHEAT
LIGHT
(hele)
500 g
30 m 3 m 25 m 80 m 15 s 31 m 15 s 46 m
40 m 4:15 60 m 12:00
750 g 44 m 4:19 60 m 12:00
1000 g 48 m 4:23 60 m 12:00
MEDIUM
(keskmine)
500 g 45 m 4:20 60 m 12:00
750 g 50 m 4:25 60 m 12:00
1000 g 55 m 4:30 60 m 12:00
DARK
(tume)
500 g 54 m 4:29 60 m 12:00
750 g 60 m 4:35 60 m 12:00
1000 g 64 m 4:39 60 m 12:00
4. WHOLE WHEAT
RAPID
LIGHT
(hele)
500 g
5 m 3 m 25 m 30 m 15 s 46 m 0 s 0 m
40 m 2:29 60 m 12:00
750 g 44 m 2:33 60 m 12:00
1000 g 48 m 2:37 60 m 12:00
MEDIUM
(keskmine)
500 g 45 m 2:34 60 m 12:00
750 g 50 m 2:39 60 m 12:00
1000 g 55 m 2:44 60 m 12:00
DARK
(tume)
500 g 54 m 2:43 60 m 12:00
750 g 60 m 2:49 60 m 12:00
1000 g 64 m 2:53 60 m 12:00
5. FRENCH
LIGHT
(hele)
500 g
0 m 3 m 30 m 32 m 15 s 30 m 15 s 55 m
42 m 3:12 60 m 12:00
750 g 53 m 3:23 60 m 12:00
1000 g 64 m 3:34 60 m 12:00
MEDIUM
(keskmine)
500 g 62 m 3:32 60 m 12:00
750 g 66 m 3:36 60 m 12:00
1000 g 70 m 3:40 60 m 12:00
DARK
(tume)
500 g 65 m 3:35 60 m 12:00
750 g 72 m 3:42 60 m 12:00
1000 g 74 m 3:44 60 m 12:00
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