AEG COMPETENCE 770 E-mp - Page 29

Roasting and
infratherm
grilling with
the meat
thermometer
Switching-on
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My meat thermometer for the oven makes the roasting or infra-
therm grilling of meat in normal and in combination operation
easier for you.
A temperature sensor is arranged in the tip of the metai needle.
When the meat thermometer is plugged into my oven, my oven
operates automatically until the temperaiure in the core of the meat
is equal to the set core temperature in the display of my electronic
timer.
Important: Only the temperature sensor sup should be
used! If the sensor is replaced, only the AEG original spare part
should be used!
1. Insert the tip of the meat thermometer as fully into the meat as
possible so that the tip is located in the centre of the roast. Now
place the meat in my oven.
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2. Firmly plug the plug side of the meat thermometer into the socket
of my oven.
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3. Atemperature of 60°C, which you can vary up or down, appears
as a basic setting in window H of my electronic timer.
BFTI-35/01 GEVEU