Switching the oven off
Switch off the appliance using the On/ Off
button.
Cooling fan
The fan switches on automatically in order to keep the appliance’s surfaces cool. When the
oven is switched off, the fan continues to run to cool the appliance down, then switches
itself off automatically.
Heat indicator
Warming up indicator
When the oven function has been switched on the bars that slowly light up one after the
other indicate how far the oven has heated up.
Residual heat indicator
When the oven has been switched off, the bars that are still lit indicate the residual heat
remaining in the oven.
The oven has the following functions
Top oven
Oven function Application
Light Using this function you can light up the oven interior, e.g.
for cleaning.
Economy Grill For grilling flat foodstuffs placed in the middle of the grill
and for toasting
Full Grill For grilling flat foodstuffs in large quantities and for toast-
ing.
Fan Baking For baking on one oven level dishes that require more in-
tensive browning and a crispy base. Set the oven temper-
atures 20-40 °C lower than when using Conventional.
True Fan The fan function is particularly suitable for cooking larger
quantities of food. Set the oven temperatures 20-40 °C
lower than when using Conventional.
Rotitherm Roasting For roasting larger joints of meat or poultry on one level.
The function is also suitable for gratinating and browning.
Base Heat Finishing For baking cakes with crispy or crusty bases.
Fan Conrolled De-
frosting
For defrosting e. g. flans and gateaux, butter, bread, fruit
or other frozen foods.
Operation
11