Asko OCS8456S - Page 42

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Fruit
Type of food Weight
(g)
Guide
(from the bottom)
Temperature
(°C)
Cooking time
(min)
Apple slices 500 2 100 5-15
Apricot slices 500 2 100 5-15
Cherries 500 2 100 10-15
Gooseberries 500 2 100 5-15
Pear – chunks 500 2 100 5-15
Plums 500 2 100 5-15
Rhubarb 500 2 100 5-15
Nectarines 500 2 100 5-10
Defrosting
Type of food Weight
(g)
Guide
(from the bottom)
Temperature
(°C)
Defrosting time
(min)
Frozen meat 500 2 50 40-50
Frozen poultry 1500 2 50 50-60
Frozen fish, 200 g / piece 1000 2 50 35-45
Frozen fruit 500 2 50 10-20
Frozen ready-made meals 1000 2 60 45-60