EasyManua.ls Logo

Bauknecht ECTM 9145 - Assisted Mode: Bread;Cakes (Part 1); Baking Bread and Rolls

Bauknecht ECTM 9145
56 pages
Print Icon
To Next Page IconTo Next Page
To Next Page IconTo Next Page
To Previous Page IconTo Previous Page
To Previous Page IconTo Previous Page
Loading...
47
ASSISTED MODE
BREAD/CAKES
U
SE THIS FUNCTION TO cook items listed in the table below.
FOOD COOK TIME ACCESSORIES HINTS
BREAD / CAKES
B
READ LOAF
30 - 40
MIN.
B
AKING &
DRIP TRAY
on level 2
P
REPARE dough according to
your favorite recipe for a light
bread. Place on Baking & Drip
tray to prove. Insert in oven when
prompted.
R
OLLS
ROLLS
10 - 15
MIN.
PREPARE dough according to your
favorite recipe for a light bread.
Form into rolls and place on
baking tray to prove. Add when
oven prompts.
NOTE: A dough based on 150 ml
liquid and 200 - 225 g flour is
optimal for one tray
F
ROZEN
10 - 13
MIN.
FOR READY BAKED ROLLS
ADD food when oven prompts.
P
RE BAKED 8 - 10 MIN.
FOR VACUUM-PACKED ROLLS . Add when
oven prompts.
C
ANNED
10 - 14
MIN.
FOR 4 - 6 PIECES
REMOVE from package. Add when
oven prompts.
S
CONES 9 - 13 MIN.
SHAPE into one large scones or in
smaller pieces on greased tray.
Add when oven prompts.
S
PONGE CAKE
35 - 50
MIN.
WIRE SHELF
on level 2
MIX A RECIPE with the total weight
of 700 - 800 g. Add the cake when
oven prompts.
All manuals and user guides at all-guides.com