Caution: Accessible parts may
be hot when the oven is used,
young children should be kept
away.
The oven is a multi-function oven, and
may be used as a conventional oven
or a fanned oven. It may also be used
as a grill, or with one of the other oven
functions.
Manual operation
The programmer must be set to manual
operation before the main oven or grill
functions can be used. If A (Auto) is
on the programmer display, return the
oven to manual operation by pressing
the cook time and ready time
buttons simultaneously. Any programme
which has been set is cancelled.
Oven shelves
The oven shelf must be positioned with
the upstand at the rear of the oven and
facing upwards.
Position baking trays and roasting tins
in the middle of the shelves, and leave
one clear shelf position bet ween
shelves, to allow for circulation.
Using the oven
Step 1 - Select the function
Turn the selector control knob in either
direction, to the function you require.
Step 2 - Set the oven temperature
control
If you have selected an oven cooking
function, then simply turn the oven
control knob clockwise to the required
temperature - this brings on the neon
indicator light, which will stay on until
the oven rea ches the required
temperature.
To switch off the oven, return the
control knob to the “l” off position.
Automatic operation
See ‘Programmer / Clock’ section.
6
MULTI-FUNCTION CONTROLS
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