For Your Own Safety
ALWAYS
Always make sure you understand the controls prior to use.
Always take care when touching any part of the cooker that may be hot. Use good
quality dry oven gloves when removing or replacing food or dishes.
Always stand back when opening the oven door to allow any build-up of heat or
steam to disperse.
Always keep the oven and grill doors closed when not in use to prevent accidents.
Always make sure that the roof, sides, back panels and shelves are fitted correctly
before using the oven or grill.
Always keep your cooker clean, as a build-up of grease or fat from cooking may be
a fire hazard.
Always switch off at the mains supply before cleaning your cooker.
Always supervise children and pets, particularly when grilling, as exposed parts of
the grill may become hot.
Always place pans centrally over the hotplates and make sure that they are stable.
Always keep handles away from the edge of the hob and any other hotplates. For
added safety you should consider using a suitable hob guard.
Always make sure that all the controls are switched off when you finish cooking.
Always remember that your cooker may stay hot for a time even after you have
finished cooking.
Always keep ventilation slots at the rear of the cooker clear of obstructions.
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