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Breadman TR560 - Using the Breadman; Inserting and Removing the Bread Pan; Operating Tips

Breadman TR560
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U I=NO---TI@E=B E DM=RN
Inserting and
Removing the
Bread Pan
With your new Breadman ®Automatic Bread Baker:
You can use pre-packaged bread mixes. Recipe instructions
are on each package.
NOTE: Ingredients should be added in order suggested
on page 8of this manual.
You can bake a loaf of bread from scratch. See the Recipe
7a_d-Me-_-Plixn_eri_lu-de-d-w ith-your Breadman®for-lo ts-of
tasty options.
You can make dough for rolls or shaped loaves you'll bake
in your oven. Use the Breadman's ®Dough cycle to do the
mixing and kneading for you, then shape and bake the
bread yourself.
To insert the Bread Pan in the Bread Baker, seat it in place
at a right angle, and turn clockwise.
Remember to insert the Kneading Paddle first, then add all
your ingredients BEFORE ins.erring the Bread Pan into the
Oven of your Breadman _.
To remove the Bread Pan from the Oven, hold the Handle
with a mitt, turn it counterclockwise and lift gently. (An
arrow on the Bread Pan reminds you which direction to
turn to remove it.)
When you remove the Bread Pan after baking, BE SURE
TO WEAR OVEN MITTS to prevent burning. After you
remove the loaf by turning the Bread Pan upside down and
shaking gently, check to see that the Kneading Paddle is
removed from the loaf. If it is stuck in your bread, use a
non-metal utensil to gently remove it, taking care no t to
scratch the Kneading Paddle.
Operating Tips Use oven mitts when working with bread or any part of the
Breadman ®that is hot from baking.
Wipe off crumbs and clean the Breadman _, as needed,
after baking.
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