CLEANING THE STEAM WAND
IMPORTANT: After every use, thoroughly wipe the steam wand and tip with a damp cloth & purge immediately.
Failure to clean the steam wand may affect the milk texturing performance.
If any of the holes in the tip of the steam wand become blocked, ensure the machine stopped steaming and
unblock using the steam tip cleaning tool. Even partially blocked holes may affect the ability of the steam wand
to produce sufficient foam volume.
If steam wand remains blocked, remove the tip and soak together with steam wand using the provided steam
wand cleaning powder (instructions below). Screw tip back onto the steam wand after rinsing.
The steam wand can be left immersed in the milk jug filled with water when not in use to reduce the risk of
blockages.
Steam Wand Cleaning Powder
1. Add 1 packet into an empty milk jug.
2. Add 1 cup (8oz/240ml) hot water into milk jug.
3. Remove steam tip and place with steam wand into jug.
4. Leave to soak for 20 minutes.
5. Clean, rinse and replace steam tip. Place wand back into the jug and activate steam for 10 seconds.
6. Allow to soak for 5 minutes.
7. Activate steam several times to purge the steam wand, then rinse the wand thoroughly.
8. Wipe the steam wand dry with a clean cloth.
9. Discard solution & rinse jug thoroughly.
NOTE
If an alternative cleaning solution is used, please follow the instructions specified.
Please ensure the cleaning solution is food safe and suitable for stainless steel and silicon products.
Please ensure the steam wand tip is tightly fastened after cleaning to avoid temp sensing error.
CLEANING THE FILTER BASKET AND PORTAFILTER
The filter basket and portafilter should be rinsed under hot water after each coffee making session to remove all
residual coffee oils.
If the holes in the filter basket become blocked, dissolve a cleaning tablet in hot water and soak filter basket and
portafilter in solution for approx. 20 minutes. Rinse thoroughly.
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