i18 User Manual V11 120219 Page 5 of 19
4.6. Crushing Hazard
• Ensure that staff and all operators are aware that the failure to abide by safety rules in carrying out the
operations described may result in the suffering crushed fingers or hands.
4.7. General Hazard
• Ensure that staff and all operators are aware that the operation described may cause injury if not performed
following safety rules.
4.8. Warnings
• Ensure that staff and all operators are aware that the non-observance of warnings may cause loss of data and
damage to the machine.
4.9. Protections
• The operator must use personal protection against an implicit risk of the accident.
4.10. Machine Operator
• Ensure that any machine operator has been trained and is capable of carrying out the task required e.g. cleaning,
loading of consumable materials, basic maintenance operations etc.
5. Maintenance Engineer
It is the machine owner and/or persons responsible for the equipment to ensure that any maintenance and repairs are only
carried out by a Brullen Engineer or a qualified skilled engineer. Failure to do so may void warranty
6. Equipment Testing
• After installing the equipment, it is important to make sure all the functions of your new BRÜLLEN i18 operate
smoothly. A start up system test should be performed before equipment is put into production mode.
• To perform a startup system test press CLEANING BUTTON; the Quartet Beater motor will only work when the
dispensing head is mounted correctly. Press STOP BUTTON; the Quartet Beater motor will stop.
• Lastly to test production mode, press PRODUCTION BUTTON; the equipment will then enter into production
mode. The Quartet Beater motor will activate first, then after 30 seconds the compressor and condenser fan
activate this indicates the freeze down cycle has begun. Press STOP BUTTON to end production test cycle.
6.1. Caution:
Please take out the Quartet Beater when testing the equipment without material. Testing time should be no longer than 3
minutes. Extended testing without material will create ice in the refrigeration freezer cylinders and damage the equipment.
7. Transportation and Storage
• During transportation ensure that the equipment is stable, on an angle less than 45◦, secured to avoid heavy
vibration and impacts. It is unavoidable that the equipment will experience some vibration during
transportation, it is recommended not to use the equipment for 24 hours before operation.
• The equipment should be stored for transportation away from direct sun or elements in no less than 15◦C and
no more than 55◦C. Relative humidity should be no more than 85%.
7.1. For Long term storage
• If the equipment remains unused for an extended period of time, please cut off the electricity supply and ensure
the water within the cooling freezer cylinders is emptied.
• Keep the equipment clean and dry at all times while in storage. Ensure to clean any waste from the equipment
to avoid any rust.
• When cleaning the equipment do not use water that has not been sanitised.
8. Maintenance area
• To gain access to your equipment for maintenance, enter through the side panels
• Maintenance should only be carried out by the manufacturer, its service agent or a similarly qualified technician.
To Next Page
Loading...