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| Category | Food Processor |
|---|---|
| Model | C-EMH-2400 40 |
| Power | 2400 W |
| Bowl Capacity | 4.0 L |
| Speed Settings | Variable |
| Voltage | 220-240 V |
| Frequency | 50/60 Hz |
| Material | Stainless Steel |
| Weight | 7.5 kg |
Covers initial setup, proper use (non-commercial), and product readiness checks.
Explains manual symbols, device markings, hazard warnings, protective gear, and safe operation practices.
Lists required personal protective equipment: goggles, hearing protection, gloves, and safety shoes.
Crucial safety instructions regarding electrical connections, water, and cable handling.
Specific safety precautions for operating the chipper, including blade checks and hopper usage.
Guide to unpacking, checking scope of supply, and assembling the chipper, including chassis and frame.
Provides guidance on the chipping process, including notes on overloading, feeding material, and collecting chipped material.
Lists common faults, their causes, and recommended remedies for the chipper.