www.comtecltd.com For Kasco service use only.
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IMPORTANT SANITATION INFORMATION
Compliance with sanitation specifications requires that the bottom of each Comtec crust
forming machine's base be completely sealed to the surface or structure on which it rests.
To guarantee a smooth, airtight seal between the machine and the mounting surface,
perform the following steps:
1. Thoroughly clean and dry the mounting surface and the bottom of the machine's
base.
2. Remove the four glide feet (one at each corner) from the bottom of the machine.
To remove, twist each glide foot counterclockwise (unscrew it).
3. Use only a clear sealant/adhesive that is completely suitable for use in a food
processing environment; i.e. nonflammable, nonhazardous when fully cured, etc.
IMPORTANT: read and understand the product and material
data safety sheets before handling.
4. Position the machine properly.
5. Apply the sealant around the base of the machine as instructed in the product
information. The applied sealant must prevent foreign matter or fluid from
accumulating underneath the machine.
6. Allow the sealant to dry and cure completely.
7. Wash the sealant.