Convotherm 4 User Manual

5.2.5 How to Clean the Cooking Compartment Without Using Cleaning Agents
For your safety when cleaning
Before starting any cleaning work, familiarize yourself with the rules, risks, and hazards specified in
“
Working Safely When Cleaning on page 80” and follow all the corresponding instructions without
exception.
Procedures that you must be familiar with
You will need to be familiar with the following steps:
Safely Opening and Closing the Appliance Door 60
Emptying the Loading Trolley’s Condensate Drain Pan 103
Putting Away and Removing the Core Temperature Probe 68
P
rerequisites
You must be familiar with how to use the software to such an extent that you will be able to access
and start the various cleaning profiles (please refer to the combi steamer’s operating instructions).
All food must have been taken out from the cooking compartment. There must not be any foreign
objects inside the cooking compartment.
The cooking compartment drain must be clear. It must not be clogged or blocked by any residues.
The strainer on the oven drain must be in place.
The condensate drain pan on the loading trolley (or plate loading trolley) must be empty.
The loading trolley (or plate loading trolley) must be inside the oven compartment.
The appliance door’s inner glass door must be properly locked in place.
The suction panel is properly locked in place.
The appliance door must be closed.
How to Clean the Cooking Compartment Without Using Cleaning Agents
1.
Open the cleaning profile and start the cleaning
sequence.
2
.
Wait until the cleaning sequence is done.
3
.
Once the cleaning sequence is done, the appliance will
make a sound to let you know.
Follow the software’s prompts.
4
.
Open the appliance door and check to make sure that
everything has been cleaned properly.
Check the cooking compartment to make sure that no
foreign objects got in during rinsing. If there are any
foreign objects, remove them.
If necessary, clean and rinse the cooking compartment
manually or by running a different cleaning profile.
5 How to Clean the Combi Steamer
Operating Manual 90

Convotherm 4 Specifications

General

Model	Convotherm 4
Type	Combination Oven
Temperature Range	30°C to 300°C
Hygienic Door Handle	Yes
Construction	Stainless steel
Cooking Modes	Convection, Steam, Combination
Energy Source	Electric
Cleaning System	Automatic Cleaning System
Power Supply	400V