USA
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If you want to refi ll the machine for a new cycle, see par. 5.1.2.
The drain pump will operate also during the rinse cycle, to drain the water in excess from the wash tank.
5.6 NSF hygiene regulations
• The machines are equipped with a temperature indicator to indicate the boiler and tank temperature. Wait until the set
temperatures are fully reached.
• Remove solids form the crockery, not clog fi lters, nozzles and pipes.
• Drain the wash tanks and clean the fi lters at least twice a day.
• Check that detergent and rinse aid dosing is correct (as recommended by the supplier). Before starting the machine
make sure the amount of chemicals in the tanks is suffi cient for the daily requirement.
• Keep the tables surfaces clean.
• Remove the basket from the machine with clean hands or gloves, not to contaminate the cutlery.
• Do not dry or polish the crockery with unsterile cloths, brushes or rags.
tank draining
STAND-BY
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