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General| Oven size | Medium |
|---|---|
| Oven type | Electric |
| Top heating | Yes |
| Cleaning type | Catalytic |
| Number of ovens | 1 |
| Total oven power | 2750 W |
| Microwave cooking | No |
| Number of shelf positions | 4 |
| Total oven(s) interior capacity | 65 L |
| Clock type | Electronic |
| Timer type | Digital |
| Energy consumption (conventional) | 0.89 kWh |
| Energy consumption (forced convection) | 0.78 kWh |
| Control type | Rotary, Touch |
| Product color | Black, Stainless steel |
| Appliance placement | Built-in |
Safety guidelines for children and vulnerable individuals regarding appliance use.
General safety precautions for appliance operation and usage environment.
Instructions and warnings related to the safe installation of the appliance.
Guidance on proper electrical connections, earthing, and cable specifications.
Precautions for safe operation, avoiding damage, and proper usage.
Procedures and precautions for cleaning the appliance and its parts.
Information about the oven's internal lighting and lamp specifications.
Technical dimensions and requirements for integrating the appliance into cabinetry.
Overview of the oven's components and features with a diagram.
List and description of included accessories for cooking.
Explanation of how to use the retractable control knobs.
Description of the sensor fields and buttons on the control panel.
Explanation of the oven's display symbols and indicators.
Initial steps and precautions before using the appliance for the first time.
Step-by-step guide on selecting and setting heating functions.
Detailed instructions for using the True Fan Cooking PLUS function.
List and description of various heating functions and their applications.
Overview of available clock functions like Time of Day, Duration, and Minute Minder.
Detailed instructions for setting Time of Day, Duration, and Minute Minder.
Guidance on correctly inserting wire shelves, baking trays, and deep pans.
Instructions for installing and using telescopic runners for shelves.
Information about the automatic cooling fan operation.
Explanation of the safety thermostat and its function.
Tips for baking cakes, cooking meat/fish, and general cooking times.
Recommended accessories for Moist Fan Baking.
Suggestions for optimal results with Moist Fan Baking.
Data for test institutes based on IEC 60350-1 standard.
General advice on cleaning different parts of the appliance.
Procedure for cleaning the cavity embossment using vinegar.
Instructions for removing shelf supports and catalytic panels for cleaning.
Steps for performing catalytic cleaning of the oven cavity.
Procedure for using the Aqua Clean function for cleaning.
Step-by-step guide for removing and reinstalling the oven door.
Instructions for safely replacing the oven's internal lamp.
Common problems and their potential solutions or checks.
Information required for service calls, like model and serial numbers.
Details about the product's energy efficiency class and consumption.
Tips and features for saving energy during everyday appliance use.
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