Defrost
Dish Microwave
Size (g) Power
(Watts)
Cook
time
(Mins.)
Standing
time
(Mins.)
Comments
Chicken 1000 200 25-30 10-20 Turn halfway through
cooking time, cover de-
frosted parts with alu-
minium foil
Chicken breast 100-200 200 3-5 10-15 Turn halfway through
cooking time, cover de-
frosted parts with alu-
minium foil
Chicken thighs 100-200 200 3-5 10-15 Turn halfway through
cooking time, cover de-
frosted parts with alu-
minium foil
Duck 2000 200 45-60 20-30 Turn halfway through
cooking time, cover de-
frosted parts with alu-
minium foil
Fish
Fish generally 500 100 10-15 15-20 Turn halfway through
Fish fillets 500 100 10-12 15-20 Turn halfway through
Sausage
Sliced sausage 100 100 2-4 20-40 Turn halfway through
Dairy products
Quark 250 100 10-15 25-30 Remove aluminium
parts, turn halfway
through
Butter 250 100 3-5 15-20 Remove aluminium
parts, turn halfway
through
Cheese 250 100 3-5 30-60 Remove aluminium
parts, turn halfway
through
Cream 200 100 7-12 20-30 Remove aluminium top,
stir halfway through
Cakes/Pastries/Bread
Yeast dough 1 piece 100 2-3 15-20 Turn plate halfway
through
Cheesecake 1 piece 100 2-4 15-20 Turn plate halfway
through
Cake (gateau) 1 piece 100 1-2 15-20 Turn plate halfway
through
Dry cake (e. g. pound
cake)
1 piece 100 2-4 15-20 Turn plate halfway
through
Fruit flan 1 piece 100 1-2 15-20 Turn plate halfway
through
32 electrolux
To Next Page
Loading...
