Dish Power
(Watts)
Oven
func-
tions
Oven
level
Cook
Time
min.
Standing
time (min.)
Note
Egg custard
(12.3.1)
300 Glass
base
30-40 120 Turn dish once after half
the time has elapsed
Sponge mix
(12.3.2)
600 Glass
base
8-10 5
Cooking meat
loaf (12.3.3)
500 Glass
base
20-22 5 Cover, turn dish once
halfway through cooking
time
Potato gratin
(12.3.4)
500 1 40 5
Cake (12.3.5) 200 2 20 5
Grilled chicken
1,200 g
(12.3.6)
300 1 35 5 Turn after 15 min
Defrosting
mince (13.3.)
100 Glass
base
15-20 5 Turn after half the time,
remove defrosted parts
Defrosting
raspberries (B.
2.1)
100 Glass
base
11-13 5 Cover
Programmes
The appliance has 12 programmed func-
tions, which can be selected one after the
other using the Baking/Roasting Pro-
grammes button.
For settings, see section Additional Func-
tions: Microwave Programmes.
Pro-
gramme
Func-
tion
Recipe weight Time ac-
cording
to pre-
setting
Keep
Warm
function
"HH"
Preset-
ting
min. max.
P 1
De-
frosting
Poultry 1,000 g 100 g 1,500 g 19 min. 40
seconds,
No
P 2
Meat 800 g 100 g 1,500 g 17 min. 36
seconds,
No
P 3 Fish 1,000 g 100 g 1,500 g 15 min. 20
seconds,
No
P 4
Bread 500 g 100 g 1,500 g 6 min. No
P 5 Boiling Frozen Veg-
etables,
small + 50
ml water
800 g 100 g 1,000 g 15 min. 44
seconds,
Yes
P 6
Frozen Veg-
etables,
large + 50
ml water
800 g 100 g 1,000 g 22 min. 56
seconds,
Yes
36 electrolux