EN 6
YOUR OVEN
Guide rails
• The oven has four guide rails (level 1 to 4, numbered from the bottom to the top).
• Level 1 is mainly used for the microwave functions and the oven functions in combination
with bottom heat. Levels 3 and 4 are suitable for grilling and toasting.
• Place the oven rack or baking tray in the gap between the guide rail sliders.
• The oven rack and some of the trays have retention grooves to prevent them from
accidentally being removed. Place these grooves towards the back of the oven, facing
downwards.
• The surface of the rack on which the oven dish will rest must be below the side rails. This
prevents the oven dish from accidentally sliding.
Accessories
Your appliance is accompanied by a range of accessories, depending on the model. Only use
original accessories; they are specially suited to your appliance. Be sure that all the accessories
that are being used are able to withstand the temperature settings of the chosen oven function.
Note: not all accessories are suitable/available for every appliance (it may also differ by country).
When purchasing, always provide the exact identification number of your appliance. Please see
the sales brochures or check online for more details about optional accessories.
Note: never place an accessory on the bottom of the oven!
• Glass baking tray; to be used for pastries and cakes and for microwave functions.
• Oven rack; mainly used for grilling. A steam dish or pan with food can also be placed on
the oven rack.
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