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Euromaid MT70 - Cooking Functions and Operation; Initial Setup and Preparation; Cooking Mode Descriptions

Euromaid MT70
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MT70InstallationandInstructionsofuse
Before You Begin
Setting the clock
When power is rst supplied to the oven, the display on the control panel will light briey
and 0:00 will begin blinking in the display. The oven cannot be operated until the clock is set.
1 “0: ” will blink in the display when power is rst supplied to the appliance and shows the set hour.
2 Turn the Time / Temp / Function Control Knob to set the hour of the day.
Example: to set 1:30.
Wait for about 5 seconds,The clock stops blinking and show the set hour.
3 Press the Time Button . The “ :00” will blink.
4 Turn the Time / Temp / Function Control Knob to set the minute of the time.
5 Press the Time Button to nish setting the clock or wait for about 5 seconds. The “ :30” will stop
blinking. The display shows the time of day. The appliance is now ready to use.
Initial cleaning
Clean the oven thoroughly before using for the rst time.
Do not use sharp or abrasive cleaning materials. These could damage the oven
surface. For ovens with enamel fronts, use commercially available cleaning agents.
To clean the oven
1. Open the doorthe oven lights comes on.
2. Clean all oven trays, accessories and side runners with warm water or washing - up liquid and polish dry
with a soft clean cloth.
3. Clean the oven interior with a soft clean cloth.
4. Wipe the front of the appliance with a damp cloth.
Check that the clock is set correctly. Remove accessories and operate the oven at the convection setting at
200 °C for 1 hour before using. There will be a distinctive odour, which is residual oils used in the
manufacturing of heating elements; this is normal, but ensure your kitchen is well ventilated during this
conditioning period.
Oven functions
The features of this oven include the following functions
1. Conventional
Suggested temperature: 200 °C
The conventional function is ideal for baking and roasting foods arranged on one rack. Both the top and
bottom heating elements operate to maintain the oven temperature.
Before starting to cook you should preheat the oven.
(You can preheat the oven in the current mode, “Conventional”, or in “Top-heat +Convection”mode)

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