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SERVICE MANUAL
CONVEYOR BELT
18. PRODUCT DETAILS
The machine is specially designed for cleaning tableware, glassware and other items of kitchenware, used in the
hotel and catering sector. As it is an industrial product, it is characterised for having a high dishwashing capacity.
All the appliances have a specifications plate which identifies the appliance and indicates its technical
characteristics, it is located on one side of the machine. Don`t remove the specifications plate from the unit.
SPECIFICATIONS PLATE
1: NAME OF APPLIANCE
2: APPLIANCE CODE
3:
MANUFACTURE
4: ELECTRICAL SPECIFICATIONS
5: WATER SPECIFICATIONS
These details should be quoted when the Technical service is called.
In appliances consisting of various modules, you
will find a specifications plate with a mark
indicating the total electrical values of the
appliance, in order to dimension the electrical
connection.
If a module is added to the appliance, the new
configuration must be indicated.
If the appliance is converted in any way and the
heating connection is changed from alternate to
simultaneous, the plate provided in the equipment
must be used, indicating the new configuration,
attached to the appliance with the other plates,
and protected with clear adhesive tape.
The operating configuration of the appliance must always be displayed and the electricity connection must be in line
with this configuration.
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