FULGOR SOVB 200 series - English; Table of Contents

Use & Care Manual
Models SOVB - DOVB ENGLISH
2
Table of Contents
Page Page
Safety Precautions 3 Convection Roast Tips and Techniques 18
Safety Instructions 4 Convection Roast Chart 18
Safety for the Oven
4
Convection Broil Tips and Techniques 19
Safety for the Self Cleaning Oven
4
Convection Broil Chart 19
Cooking with FULGOR Convection Oven 5 Dehydrate Tips and Techniques 20
Advantages of Convection Cooking
5
Dehydrate Chart 20
Features of Your Oven 6 Broil Tips and Techniques 21
The Control Panels 7 Broil Chart 21
Command Key
7
Food Service Temperature Guidelines from
FSIS
21
Display
7
Special Features 22
Knobs
7
Sabbath Mode Instructions 23
Oven Modes 8 Oven Care and Cleaning 24
General Oven Information 9 Self-Cleaning the Oven
24
General Oven Tips 10 Preparing the Oven for Self-Cleaning
24
Setting the Clock and Timer 12 Setting the Self-Cleaning Mode 25
To Set the Clock
12
To Set the Self-Cleaning Mode
25
To Set the Timer
12
To Change the Cleaning Time
25
Selecting the Oven Mode 13 To Delay the Start of Cleaning
25
To Set the Cooking Mode and the Temperature
13
General Oven Care 26
Using Oven Light
13
How to Use the Oven Cleaning Chart
26
Time Oven Mode Operation 14 Cleaning Chart
26
To Set Timed Mode
14
Oven Finishes / Cleaning Methods 27
To Delay the Start of a Timed Mode
14
Oven Door Removal 28
Bake Tips and Techniques 15 Replace an Oven Light 29
Bake Cook Chart 15 To Replace a Light Bulb 29
Convection Bake Tips and Techniques 16 Solving Baking Problems 30
Convection Bake Chart 17 Solving Operational Problems 31
FULGOR WARRANTY for Home Appliances 32