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Installation and Proper Grounding
THIS MACHINE IS PROVIDED WITH A THREE-PRONG GROUNDING PLUG. THE OUTLET TO WHICH
THIS PLUG IS CONNECTED MUST BE PROPERLY GROUNDED. IF THE RECEPTACLE IS NOT THE
PROPER GROUNDING TYPE, CONTACT AN ELECTRICIAN. DO NOT, UNDER ANY CIRCUMSTANCES,
CUT OR REMOVE THE THIRD GROUND PRONG FROM THE POWER CORD OR USE ANY ADAPTER
PLUG (Figure. 8-1 and Figure. 8-2).
9. Make sure warning labels are properly positioned and legible and the instruction manual is available near
the slicer. Place the French/Spanish labels on the slicer if your work force requires them.
10. Complete the warranty registration online at www.globefoodequip.com/support/warranty-registration-form.
11. Post the provided wall chart in a visible area near the slicer to be referred to often for cleaning, inspecting and
sanitizing the slicer. Refer to the wall chart and the Owner’s Manual for proper cleaning, inspection and
sanitizing of the slicer.
12. Clean slicer before use. Refer to Cleaning section.
13. Contact your local representative, or Globe directly, if you have any questions or problems with the installation
or operation of this slicer.
Figure 8-1 Correct
Figure 8-2 Incorrect
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