Contents
4Safety precautions ..................................................................................................................
6Safe and correct use of the oven during pyrolytic cleaning .....................................................
6Other important safety warnings ...........................................................................................
9Appliance description .............................................................................................................
9Rating plate – product information ...........................................................................................
10Control unit ...............................................................................................................................
11Appliance equipment ..............................................................................................................
11Control lights .............................................................................................................................
11Guides .......................................................................................................................................
12Oven door switch ......................................................................................................................
12Cooling fan ................................................................................................................................
12Oven equipment and accessories ............................................................................................
14Before first use ........................................................................................................................
14Switching on for the first time ...............................................................................................
15Testing water hardness .............................................................................................................
16Choosing the settings .............................................................................................................
16PROFESSIONAL MODE (pro bake) ..........................................................................................
23AUTOMATIC MODE (auto bake) ...............................................................................................
26CHOOSING EXTRA FUNCTIONS (extra bake) .........................................................................
27Child lock ..................................................................................................................................
28Starting the cooking process ................................................................................................
29End of cooking and switching off the oven ..........................................................................
30Choosing the general settings ...............................................................................................
33General tips and advice for baking .......................................................................................
34Cooking table ..........................................................................................................................
38Cooking with a temperature probe ......................................................................................
40Recommended doneness levels for different types of meat ....................................................
41Cleaning and maintenance ....................................................................................................
42Automatic oven cleaning – pyrolysis ........................................................................................
44Using the Aqua Clean program to clean the oven ....................................................................
45Cleaning the evaporating tray ...................................................................................................
46Cleaning the steam system ......................................................................................................
46Removing wire and fixed pull-out (extendible) guides ..............................................................
47Removing and replacing the oven door and glass panes ........................................................
48Replacing the bulb ....................................................................................................................
49Troubleshooting table ............................................................................................................
49Special warnings and fault reporting ........................................................................................
50Disposal ...................................................................................................................................
51Cooking test ............................................................................................................................
3
To Next Page
Loading...
