Graef milegra - Preparation; Water Tank; Setting of Degree of Grinding

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• Submerse the lter cartridge completely and sideways into the water tank for
about 10 seconds.
• Lightly press together the cartridge to allow any air bubbles to escape.
• Insert the lter cartridges in the water tank and press them until they stop.
• Insert the water tank into the machine: The lter cartridge is now active and the
machine can be used.
PREPARATION
After switching the unit back on again, carry out an empty withdrawal
(without coffee grounds) as described below in order to bring the system to tem-
perature.
• Fill the water tank with water.
• Switch the unit on.
Note: The appliance performs a short ushing process after switching on.
Water will escape the brewing unit.
• Insert the desired lter insert.
• Put in the group handle without coffee grounds.
• Put a cup below the outlet.
• Press the
button.
• Let the cup run half full, to bring the system to desired temperature.
• Empty the cup.
WATER TANK
The device signals that the water tank is empty by making all lights from the user
interface blink at the same time.
Proceed as follows:
• Switch the machine off.
• Fill the tank with water.
• Switch the unit on.
• If the device is ready for operation, hold the steam/hot waterlance on the drain
cover and turn the rotary button to
until water escapes.
• Turn the rotary knob back to centre position .
SETTING OF DEGREE OF GRINDING
The degree of grinding inuences the volume of the water ow through the coffee
in the group handle and the avor of the espresso. The degree of grinding should
be set ne, but not too ne and powdery. There are 11 grinding degree settings.
The smaller the number, the ner the degree of grinding. The larger the number,
the coarser the degree of grinding. We recommend starting with a setting of 3 and
adjusting it as needed.
• Remove the bean container cover and ll the container with whole beans.
• Place the lid back on.