CLEANING
SERVICE MANUAL 35
REVISION 04/19, SW: 3.51
CLEANING
Daily cleaning of the oven is recommended for hygienic reasons and to avoid interrup-
tions of operation.
The design of the HOUNÖ ovens allows quick and easy cleaning. The oven chamber is
made of all-welded stainless steel, which makes it splash proof. You will therefore find
the easy-to-use handshower, which is located under the front panel, very suitable for
interior cleaning.
The door sealing is easy to remove, which ensures quick and ecient cleaning under and
around it.
Furthermore, the flat front panel makes exterior cleaning simple and ecient.
To give the oven an extra shine, we recommend HOUNÖ Steel Care Steel Oil, which is
available at www.hounoshop.com.
Cleaning the oven chamber
Use CombiWash and choose between level 1-4.
Note: CombiWash cannot be retrofitted; it can only be installed as an optional extra
when the oven is produced. Therefore CombiWash should be ordered together with the
oven.
You can also use the semi-automatic cleaning program (See Description of Functions
on page 20), or do as follows:
• Always clean in a cold oven or cool the oven chamber down to below 80°C.
• Let the oven run in CombiSmart at 80°C for 15 minutes.
• Apply HOUNÖ PROTECT oven detergent to the sides of the oven chamber, racks,
etc. (according to need), using a soft brush or a spray pistol. Protect your face
and hands as the detergent may cause irritation should it come into contact
with your skin.
• Let the detergent work for 10 minutes. Let the oven run in CombiSmart at 80°C
for 15 minutes.
• Rinse the oven chamber with water (using a soft brush or the handshower
(optional extra).
• If the oven is not connected to a soft-water plant, we recommend that you use
HOUNÖ PROTECT Rinse Aid and wipe the oven chamber with a dry cloth.
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