IFB 23BC5 - Utensils Guide; Part Names; Control Panel

7
U
U
T
T
E
E
N
N
S
S
I
I
L
L
S
S
G
G
U
U
I
I
D
D
E
E
1.M
icrowave cannot penetrate metal. Only use utensils that are suitable for use in microwave ovens. Metallic
containers for food and beverages are not allowed during microwave cooking. This requirement is not
applicable if the manufacturer specifies size and shape of metallic containers suitable for microwave cooking.
2.Microwave cannot penetrate metal, so metal utensils or dishes with metallic trim should not be used.
3.Do not use recycled paper products when microwave cooking, as they may contain small metal fragments which
may cause sparks and/or fires.
4.Round /oval dishes rather than square/oblong ones are recommend, as food in corners tends to overcook.
5.Narrow strips of aluminum foil may be used to prevent overcooking of exposed areas. But be careful don’t use too
much and keep a distance of 1 inch (2.54cm) between foil and cavity.
The list below is a general guide to help you select the correct utensils.
Cookware
Microwave Grill Convection Combination*
Hea
t–Resistant Glass Yes Yes Yes Yes
Non
Heat–Resistant Glass No No No No
Hea
t–Resistant Ceramics Yes Yes Yes Yes
M
icrowave–Safe Plastic Dish Yes No No No
K
itchen Paper Yes No No No
M
etal Tray No Yes Yes No
M
etal Rack No Yes Yes No
A
luminum Foil & Foil Container No Yes Yes No
*
Combination: applicable for both "microwave+grill", and "microwave+convection" cooking.
P
P
A
A
R
R
T
T
N
N
A
A
M
M
E
E
S
S
1
.
Doo
r Safety Lock System
2
.
O
ven Window
3
.
Rol
ler Ring
4
.
S
haft
5
.
Con
trol Panel
6
.
W
ave Guide(Please do not remove the
mica plate covering the wave guide)
7
.
G
lass Tray
8
.
G
rill Heater
9
.
B
aking Plate
1
0.
M
etal Rack 1
1
1.
M
etal Rack 2