2
8
P
OTATO
1
.
In
standby mode, press POTATO pad repeatedly to choose submenu code, the display will show ”PA:**”.
2
.
Pr
ess START/EXPRESS COOK pad once.
3
.
Pr
ess POTATO pad repeatedly to choose food weight.
4
.
Pr
ess START/EXPRESS COOK pad start cooking.
Recipe
Code
Recipe Name Weight Range Utensils Ingredients and Cooking Method
P
A:01 Potato (boil) 0.200Kg./0.400Kg. Microwave
Safe Glass
Bowl
Ingredients 200 g 400 g
P
otatoes 200 g 400 g
W
ater 2cups 3cups
Co
oking Method
1. In a microwave safe glass bowl pour
water. Wash and cut the potatoes into 8 pcs
each, and place them in the bowl with the
water.
2. Place the bowl in the microwave oven,
select the menu and press START.
3. Use the boiled potatoes to cook dosa
subji /stuffed paratha or stuffed veggies.
Rec
ipe
Code
Recipe Name Weight Range Utensils Ingredients and Cooking Method
P
A:02
Dosa Subzi
0.200Kg.
Microwave
Safe Glass
Bowl
Ingredients 200 g
P
otato
(Peeled and
200 g
Mi
lk 240ml
S
alt
As per
taste
P
epper (freshly
cracked)
To taste
Co
oking Method:
1. Add butter & flour in a microwave safe
cookware, and place it in the microwave.
2. Select menu and press START.
3. Pour milk,and whisk the mixture to prevent
lumps formation. Add salt and pepper.Place it
in the mwo and press START.
4. Upon beep, Stirr the contents so that no
lumps are formed , Place it in the mwo and
press START.
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