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IKEA SMAKSAK Manual

IKEA SMAKSAK
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Food Function Accesso‐
ries
Shelf
posi‐
tion
Temper‐
ature
(°C)
Time (min) Comments
Small
cake
Convention‐
al (Top and
Bottom
Heat)
Baking
tray
3 170 20 - 30 Put 20 small cakes
per one baking
tray.
Small
cake
Forced Air
Cooking
Baking
tray
3 150 -
160
20 - 35 Put 20 small cakes
per one baking
tray.
Small
cake
Forced Air
Cooking
Baking
tray
2 and
4
150 -
160
20 - 35 Put 20 small cakes
per one baking
tray.
Apple pie Convention‐
al (Top and
Bottom
Heat)
Wire shelf 2 180 70 - 90 Use 2 tins (20 cm
diameter), diago‐
nally shifted.
Apple pie Forced Air
Cooking
Wire shelf 2 160 70 - 90 Use 2 tins (20 cm
diameter), diago‐
nally shifted.
Fatless‐
ponge
cake
Convention‐
al (Top and
Bottom
Heat)
Wire shelf 2 170 40 - 50 Use a cake mould
(26 cm diameter).
Preheat the oven
for 10 minutes.
Fatless‐
ponge
cake
Forced Air
Cooking
Wire shelf 2 160 40 - 50 Use a cake mould
(26 cm diameter).
Preheat the oven
for 10 minutes.
Fatless‐
ponge
cake
Forced Air
Cooking
Wire shelf 2 and
4
160 40 - 60 Use a cake mould
(26 cm diameter).
Diagonally shifted.
Preheat the oven
for 10 minutes.
Short
bread
Forced Air
Cooking
Baking
tray
3 140 -
150
20 - 40 -
Short
bread
Forced Air
Cooking
Baking
tray
2 and
4
140 -
150
25 - 45 -
Short
bread
Convention‐
al (Top and
Bottom
Heat)
Baking
tray
3 140 -
150
25 - 45 -
ENGLISH 22

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IKEA SMAKSAK Specifications

General IconGeneral
TypeBuilt-in oven
ColorStainless steel
Energy classA
Width59.5 cm
Height59.5 cm
Oven typeElectric
Volume72 liters
FunctionsConvection, grill

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