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General| Number of Zones | 5 |
|---|---|
| Type | Induction |
| Total Power | 7.4 kW |
| Control Type | Touch |
| Material | Glass Ceramic |
| Power Supply | 220-240V |
| Safety Features | Child Lock, Auto Shut-off |
Details product identification, serial plate location, model number, and serial number.
Information on required induction-ready cookware and specific wok equipment details.
Essential safety guidelines for installation, covering disclaimers, clearance, ventilation, and electrical requirements.
Safety measures for personnel, and details on operating conditions and appliance weights.
Details technical specifications, dimensions, electrical requirements, and cable information.
Step-by-step guidance for installation, placement, ventilation, commissioning, and functional testing.
Key safety guidelines, personal protection measures, and operational best practices for the appliance.
Guidelines for selecting suitable cookware, pan size, and correct placement on the cook zone.
Explanation of the control panel, display, and detailed guidance on setting power, temperature, and timer.
Information on automatic pan detection, handling idle states, and procedures for decommissioning.
Crucial safety protocols and precautions regarding electrical hazards during maintenance.
Detailed instructions for cleaning surfaces, filters, and inspecting seals.
Safety measures for personnel and guidelines for annual appliance inspection.
Safety warnings for electrical hazards and identification of common appliance problems and symptoms.
Guides for diagnosing issues, including boil tests, accident avoidance, and error code resolution.
