INDUCS INSTINCT Hob 5 - Operation Safety-Personal Protection

22 INSTINCT User Manual rev 01 04/18
Operation Section 3
OPERATION SAFETYPERSONAL
PROTECTION
Notice
Induction appliances are more powerful,
heat up pans quicker, and cook food faster
than conventional cooking equipment. Your
induction appliance will require different use
and care than other conventional equipment.
Do not operate the equipment without read-
ing this manual and understanding all safety
requirements.
n
DANGER
If any part of the appliance is cracked or bro-
ken, turn off directly the appliance and Im-
mediately disconnect the appliance from
supply. Only if it is possible and safe, discon-
nect the equipment from main power supply.
Do not touch any parts inside the appliance.
Disconnect electric power at the main power
disconnect for all equipment being serviced.
Failure to disconnect the power at the main
power supply disconnect could result in seri-
ous injury or death. The knob DOES NOT dis-
connect incoming power.
Contact an authorized service agency for as-
sistance.
n
DANGER
Do not operate any appliance with a dam-
aged or pinched cord or a damaged plug. All
repairs must be performed by a qualified ser-
vice company.
n
DANGER
Keep power cord AWAY from HEATED sur-
faces. DO NOT immerse power cord or plug
in water. DO NOT let power cord hang over
edge of table or counter.
n
DANGER
To avoid cardiac pacemaker malfunction,
consult your physician or pacemaker man-
ufacture about effects of electromagnetic
field on your pacemaker.
n
DANGER
Never stand, site, or lean on the equipment!
They are not designed to hold the weight of
an adult, and may collapse or tip if misused in
this manner.
,
Caution
Short Cook Time
Induction appliances cook food faster than
conventional cooking equipment. To avoid
overheating and burning, check the cooking
process frequently. Never leave the appliance
unattended during operation.
,
Caution
Metallic objects are heated up very quick-
ly when placed on the induction cook zone
during operation. To avoid injury,
DO NOT place any objects such as closed
cans, aluminum objects (aluminum foils),
cutlery, jewelry, or watches on the appliance.
DO NOT place any object such as paper, card-
board, or cloth on the cooking surface, be-
cause this creates a fire hazard.
DO NOT place credit cards, phone cards,
tapes, or any objects that are sensitive to
magnetism on the appliance.
DO NOT use the appliance for storage.
DO NOT place any paper products, cooking
utensils, cutlery, plastic vessels or food on the
appliance.
DO NOT place metallic objects such as kitch-
en utensils, cutlery etc. on the hob surface
within the cooking zones since they could
get hot.