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User Manual
YOGURT
You can use your Instant Pot Duo Plus to easily make delicious,
fermented dairy and non-dairy yogurt.
Choose from these settings in the Yogurt Smart Program:
Process Default
Cook Time
Default
Temperature
Custom
Time Range
Pasteurise 3 minutes
(00:03)
High NA
Ferment (dairy) 8 hours
(08:00)
Low NA
Ferment
(non-dairy, custom)
8 hours
(08:00)
(adjustable)
Low
(adjustable)
Minimum 30 minutes
(00:30)
Maximum 99 hours,
30 minutes
(99:30)
Other settings
• Automatic Keep Warm not available.
• Delay Start is not available.
How to make yogurt
Pasteurise Milk
1. Add milk to the inner cooking pot and place the inner cooking pot
into the cooker base.
2. Place the lid on top of the cooker base and lock the lid.
3. Press Yogurt and the Custom Smart Program flashes.
4. The default cooking time flashes. Press the Control Dial to select
a custom setting.
5. Using the Control Dial, change the default temperature to High.
The display shows BOIL.
6. Press Start. Cooking starts, and the progress bar shows Preheating.
7. When pasteurisation finishes, display shows End.
Milk must reach a minimum of 161°F / 72°C for pasteurisation to occur.