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APPLIANCES
MICROWAVE
Microwave Oven Use
For list of preset programs, see the Quick Reference Guide provided with your model.
General Cleaning
IMPORTANT: Before cleaning, make sure all controls are off and the microwave oven is
cool. Always follow label instructions on cleaning products.
To avoid damage to the microwave oven caused by arcing due to soil buildup keep cavity,
microwave inlet cover, cooking rack supports, and area where the door touches the frame
clean.
Clean with mild soap, water and a soft cloth or sponge, or as indicated below.
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Door and exterior: mild soap and water, or glass cleaner applied to paper towel.
Control panel: sponge or soft cloth and water.
Stainless steel (on some models): mild soap and water, then rinse with clean water and
dry with soft cloth, or use stainless steel cleaner.
Turntable: mild soap and water or dishwasher.
Rack(s): mild soap, water and washcloth. Dishwasher cleaning is not recommended.
Convection Microwave (if so equipped)
For details on operation, cleaning and safety information, refer to the manufacturer’s user
guide included in the Warranty Packet, or visit the manufacturer’s website.
The convection microwave bridges the gap between microwaving your food and conventional
cooking. 0DNHVXUHWKHUHLVVXI¿FLHQWYROWSRZHUDYDLODEOHEHIRUH operating the
convection microwave (refer to Sec. 6 Electrical Systems, Calculating electrical load).
NOTE: To prevent damage, remove the turntable from the micro-
wave when traveling.
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Never use the microwave cavity for storage. The microwave cavity should
always be empty when not in use.
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COOKTOPS (IF SO EQUIPPED)
For detailed operating and safety information, refer to the manufacturer’s user guide included
in the Warranty Packet.