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4 Permanent settings in programming mode
Hot coffee, hot steam and hot water can cause scalding. Scalding is
a serious burn.
T Use extreme care when handling hot liquid or steam.
T Allow liquid to cool down before drinking.
T In the event of scalding, rinse affected area with cold water an
seek medical attention.
T Keep children AWAY.
In the program item ‘3/5’/ ‘Expert mode’ you can make individual
settings for all specialty coffees and hot water. The following
permanent settings can be made:
Product Coffee
strength
Amount Temperature
‘Ristretto’,
‘Espresso’
8 levels Water: 0.5 oz – 2.5 oz (15ml–80ml) normal, high
‘Coffee’,
‘Special’
8 levels Water: 0.5oz–8.0oz (25 ml – 240 ml) normal, high
‘2 ristretti’,
‘2 espressi’,
‘2 coffees’
– Water: The amount set for the single
product is doubled.
as for single product
‘Hot water’ – Water: 0.5oz–15.0oz (25 ml – 450 ml) low, normal, high
Permanent settings in programming mode always follow the same
model.
Example:Proceed as follows to change the coffee strength for one
coffee.
T Press the ‘P’ button.
T Press the ‘>’ button several times until ‘3/5’ is displayed.
T Press the ‘Expert mode’ button.
‘Expert mode’
E Next select the button of the product for which you would like
to make settings. No product is prepared at this point.
E To display more products, press the ‘>’ button (bottom right).
Adjusting the product
settings
J WARNING
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