Rev. 11/2010 Page 5 Product No. 14197
Float Cup Setting (all units)
Remove the brine valve assembly and rest it on a flat surface.
Remove rubber band.
Height is measured from the base of the brine valve assembly to
the top of the float cup (see drawing at right).
Adjuster Tube Setting (standard and commercial units)
Cut and remove tabs on both sides of
the tube.
Remaining number or letter imprinted on
the tab determines the correct setting.
The drawing at right shows an adjuster
tube at setting "M".
Float Cup
Setting
Meter Disc and Brine Valve Chart
Select disc based on inlet compensated hardness.
Meter Disc
Number Denotes Compensated Hardness in mg/L
Model Salt Setting (adjuster) Float 1 2 3 4 5 6 7 8
2020c HF 0.22 Kg -- -- 34 68 86 120 154 188 222 257
0.34 Kg -- 114mm 34 86 120 171 222 257 308 342
2025s 0.45 Kg 1.5 184mm 68 137 205
0.6 Kg 1.5 191mm 86 188 274 359 428
2060s 1.22 Kg N 153mm 137 257 376 479 581 684 770 855
1.63 Kg L 185mm 154 308 462 581 701 821 923 1026
1.81 Kg N 172mm 171 325 479 616 752 872 975 1077
2.00 Kg N 178mm 188 342 496 650 787 906 1026 1129
2060s OD 1.22 Kg N 152mm 51 103 154 188 239 291 325 376
1.81 Kg N 172mm 68 120 188 257 308 359 428 479
2.00 Kg N 178mm 68 137 205 274 325 393 445 513
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