Most importantly, this is an outdoor
appliance. Ensure your appliance is
positioned safely away from anything that
can catch fire.
Under no circumstance is this appliance to
be used indoors. This includes garages or
any other enclosed area.
Clearance from Combustibles:
Ensure your appliance remains at a distance
of at least 36” from any combustible material
such as wood, sheetrock, paper and plants.
Do not store combustible materials, gasoline
or flammable liquids or vapors around the
appliance.
Adequate Ventilation:
Ensure there is adequate ventilation for both
the appliance, grill cart and/or island cavity.
This is
required not
only for proper
combustion, but
also to
prevent gas build up.
Firm Level Surface:
Use your appliance only on a firm level
surface. This grill is not designed for
recreational vehicles, and should not be
installed on a boat or marine craft.
Location of Appliance
Maintenance Access:
When your appliance is installed, you should
be able to access the gas supply line including
the gas piping or hose, gas regulator, gas
cylinder and any shut off valves.
Partial Enclosures:
Many backyards have areas that are
partially closed off, such as balconies and
pergolas. In some cases, it is hard to
decide whether these partially enclosed
areas should be classified as indoor areas,
particularly in terms of permanent (non-
closable) ventilation. Always consult your
local housing authority, building inspector or
contractor for clarification before
proceeding with any construction.
Please read all instructions before
installing or operating your gas
appliance to prevent injury and
appliance damage.
All gas appliances will get hot during
use. Use extreme caution when
operating the appliance.
Do not touch hot surfaces. Always use
the handle to open or close the
appliance.
Close supervision is necessary when this
or any appliance is
used near children.
Keep children away from the appliance
during operation and until the appliance
has cooled off.
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