Dispense equipment for wine makers
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Contents:
1. Introduction
2. Description of the cooler
3. Machine plate
4. General instructions, measures and safety instructions
5. Installation and placement
6. Electrical connection
7. Testing
8. Warranty
9. Description of the device
10. Controls, temperature and adjustment
11. Filling the tank and interconnecting with exchanger
12. Putting into operation
13. Wire diagram
14. Dixell XR20CX thermostat
15. How to work with speed ttings
16. Cleaning the condenser
17. Inspection before every use
18. Periodic checks
19. Maintenance
20. Environmental protection
21. Table of malfunctions
22. Spare parts
23. Technical data
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