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General| Bluetooth | No |
|---|---|
| Oven size | Large |
| Oven type | Electric |
| Top heating | Yes |
| Cleaning type | Pyrolytic |
| Number of ovens | 1 |
| Total oven power | 3700 W |
| Full surface grill | - |
| Oven thermostat range | 30 - 300 °C |
| Auto programs quantity | 20 |
| Number of shelf positions | 5 |
| Total oven(s) interior capacity | 76 L |
| Door hinge | down |
| Cord length | 1.7 m |
| Control type | Sensor |
| Door material | Glass |
| Product color | Graphite, Grey |
| Control position | Front |
| Appliance placement | Built-in |
| Clock type | Electronic |
| Timer type | Digital |
| Timer modes | Cooking time, End cooking time, Timer |
| Food probe type | Wireless |
| Lamp type | LED |
| Illumination location | Double sided |
| Current | 16 A |
| AC input voltage | 220 - 240 V |
| AC input frequency | 50 Hz |
| Energy efficiency scale | A+++ to D |
| Energy efficiency index (EEI) | 81.7 |
| Energy consumption (conventional) | 1.1 kWh |
| Energy consumption (forced convection) | 0.71 kWh |
Weight and Dimensions| Depth | 568 mm |
|---|---|
| Width | 595 mm |
| Height | 596 mm |
| Weight | 47000 g |
| Installation compartment depth | 550 mm |
| Installation compartment width (min) | 560 mm |
| Installation compartment height (min) | 593 mm |
Defines the intended domestic use and limitations of the oven, including safety warnings.
Highlights risks and precautions related to children's use of the appliance.
Covers risks from installation, maintenance, electrical safety, and unauthorized repairs.
Details safe operating procedures, potential hazards like hot surfaces, and fire risks.
Explains the function of sensors, touch display, and symbols on the control panel.
Explains how to connect the oven to Wi-Fi and use the Miele@mobile app.
Guides through initial setup like language, country, date, and time.
Details the process of heating the oven for the first time and rinsing the steam system.
Explains starting programmes, selecting steam bursts, and water intake procedures.
Details the pyrolytic cleaning cycle, preparation, and finalisation steps.
Explains the descaling process, rinsing, and evaporating residual moisture.
Addresses problems with the display, sensors, and door opening mechanisms.
Covers faults, probe errors, programme issues, and operational anomalies.
Provides building-in dimensions, side views, and connection/ventilation requirements.
Details the process of physically installing the oven and its electrical connection.
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