16
the hotplates are switched off.
15. USING THE ELECTRIC OVEN
The appliance is designed for cooking foods
placed on the grilles provided.
Do not leave the door even partially open during
use.
The appliance is equipped with a manual reset
safety thermostat that interrupts heating when
the operating temperature exceeds the
maximum permitted value.
The electric oven is controlled by two knobs (for
selecting the type of heating and the cooking
temperature). A yellow indicator light indicates
operation of the heating elements.
The control knob has the following positions:
UPPER AND LOWER HEATING
ELEMENTS
The thermostat control knob has the following
positions:
INTERMEDIATE TEMPERATURES
MAXIMUM WATER TEMPERATURE
Turn the control knob to the chosen position.
Turn the thermostat knob to the chosen
temperature setting for cooking.
The yellow indicator light switches on.
The yellow indicator light switches off when the
oven reaches the set temperature.
Turn the thermostat knob to position " 0 " .
Turn the knob to position " 0 " .
16. ELECTRIC CONVECTION OVEN USE
The appliance is designed for cooking foods
placed on the grilles provided.
Do not leave the door even partially open during
use.
The appliance is equipped with a manual reset
safety thermostat that interrupts heating when
the operating temperature exceeds the
maximum permitted value.
The electric oven is controlled by two knobs (for
selecting the type of heating and the cooking
temperature). A yellow indicator light indicates
operation of the heating elements.
The control knob has the following positions:
BOTTOM VENTILATED HEATING
UPPER AND LOWER HEATING
ELEMENTS
UPPER AND INNER HEATING
ELEMENTS WITH FAN
The thermostat control knob has the following
positions:
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