Do you have a question about the MPM MPM-45-IM-07 and is the answer not in the manual?
Overview of the manual and initial safety advice, including general precautions for appliance use.
Crucial safety warnings for installation and operation, covering electrical, health, hot surfaces, and cut hazards.
Guidelines for safe usage, cleaning, child safety, fire prevention, and important operational instructions.
Description of the MPM-45-IM-07 induction hob, including its cook zones, glass plate, and control panel.
Description of the MPM-60-IM-04 induction hob, detailing its cook zones, glass plate, and control panel.
Description of the MPM-60-IM-05 induction hob, outlining its cook zones, glass plate, and control panel.
Guidelines on selecting suitable cookware for induction hobs, including magnetic properties and testing methods.
Information on materials not suitable for induction cooking and procedures for testing cookware suitability.
Explanation of how induction cooking works, focusing on heat transfer via electromagnetic vibrations.
Instructions on how to operate the hob's touch controls, including responsiveness and proper usage.
Guidance on adjusting power levels and using the Boost function for increased cooking power.
Instructions on how to lock and unlock the hob controls to prevent accidental operation.
Explanation of the timer functions, including minute minder and setting timers for cooking zones.
How to set timers for multiple cooking zones simultaneously and manage their operation.
Advice for efficient cooking, including general tips, simmering, and cooking rice.
Step-by-step guide for searing steaks to achieve juicy and flavorful results.
A guide correlating heat settings (1-9) with various cooking tasks and suitability.
Instructions for cleaning everyday soiling, spills, and melted substances on the hob surface.
Guidance on cleaning the touch control panel area, emphasizing drying to ensure functionality.
A table of common issues with induction hobs and their corresponding causes and solutions.
Detailed technical specifications for different hob models, including dimensions and power ratings.
Guidelines for selecting installation equipment, work surface preparation, and spacing requirements.
Instructions for the correct and safe electrical connection of the induction hob by a qualified professional.
Important safety advice regarding appliance usage, cable handling, and potential hazards.
Special notice for individuals with cardiac pacemakers regarding magnetic fields generated by the hob.
Instructions for cleaning the hob surface and general maintenance advice.
Guidance on common operational issues like cooling fan noise and sounds from induction coils.
List of error codes displayed by the induction cooker and guidance on troubleshooting or contacting service.
| Hob type | Zone induction hob |
|---|---|
| Product color | Black |
| Hob width size | 45 cm |
| Top surface type | Glass |
| Appliance placement | Built-in |
| Cooking zone 1 type | Regular |
| Cooking zone 1 power | 1500 W |
| Cooking zone 3 power | 2000 W |
| Cooking zone 3 shape | Round |
| Warming zone diameter | 180 mm |
| Cooking zone 1 position | Left rear |
| Cooking zone 2 position | Left front |
| Cooking zone 3 position | Right |
| Number of cooking zones | 3 zone(s) |
| Cooking zone 2 power source | Electric |
| Number of gas cooking zones | 0 zone(s) |
| Number of power levels | 9 |
| Child lock | Yes |
| Timer type | Digital |
| Control type | Touch |
| Timer duration | 99 min |
| Built-in display | - |
| Control position | Top front |
| AC input voltage | 230 V |
| AC input frequency | 50 Hz |
| Connected load (gas) | - W |
| Connected load (electric) | 6100 W |
| Depth | 510 mm |
|---|---|
| Width | 450 mm |
| Height | 62 mm |
Loading...