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General| Burner Material | Stainless Steel |
|---|---|
| Fuel Type | Natural Gas |
| Warming Rack | Yes |
| Side Burner | Optional (depending on model) |
| Rotisserie Burner | Optional (depending on model) |
| Construction | Stainless Steel |
| Warranty | 10 Year Limited Warranty |
Installation codes, grounding, and general safety guidelines for grill use.
Instructions for correct assembly, leak testing, and avoiding modifications.
Precautions for using the grill, including gas shut-off and leak testing.
Proper procedures for turning off gas and storing cylinders safely.
Information on chemicals in the product known to cause cancer or reproductive harm.
Explains DANGER, WARNING, and CAUTION symbols and their meanings.
Essential practices for safe grill operation, including hose routing and maintenance.
Steps and requirements for connecting a propane cylinder to the grill.
Steps and requirements for connecting to a natural gas supply.
Explains why and how to perform a gas leak test on the grill connections.
Procedures for the first use burn-off and lighting the main burners.
Instructions for lighting the grill using a match when the igniter fails.
Details on direct and indirect grilling techniques for various foods.
Guidance on preheating, cooking with the lid, and managing fat for optimal results.
Instructions for assembling the rotisserie and general usage advice.
Specific steps for skewering and cooking multiple chickens on the rotisserie.
A checklist to ensure all steps are followed for a successful grilling experience.
Step-by-step guide for seasoning cast iron cooking grids to prevent rust and improve performance.
How to clean cooking grids for first use and maintain cast iron/stainless steel types.
Procedures for cleaning the inside of the grill, sear plates, and porcelain parts.
Instructions for cleaning the drip pan and the control panel surfaces.
Guidelines for cleaning aluminum castings and outside surfaces without damage.
How to clean insect screens and burner ports to ensure proper flame and prevent issues.
Overview of annual servicing and general upkeep advice.
Procedures for adjusting air shutters for optimal burner flame and combustion.
Tips for maintaining stainless steel in harsh conditions and addressing burner corrosion.
Importance of airflow for burner function and preventing back-flash or cracking.
Solutions for burners not lighting with igniter or not cross-lighting.
Explanations and solutions for humming regulators and excessive flare-ups.
Troubleshooting low heat, yellow flames, or lifting flames due to gas or air issues.
Clarification that peeling paint is typically hardened grease, not a defect.
Details the components covered, warranty period, and conditions for coverage.
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