FUNCTIONS
AIR FRY: Make foods that would traditionally be fried—such as chicken wings, French fries, and chicken
nuggets— with little to no added oil.
AIR ROAST: Achieve a crispy outside and perfectly cooked inside for full-sized sheet pan meals, thicker
proteins, and roasted veggies.
AIR BROIL: Broils meat and fish and evenly browns the tops of casseroles.
BAKE: Evenly bakes everything from your favorite cookies to homemade pizzas.
TOAST: Evenly toasts up to 9 slices of bread to your perfect level of darkness.
BAGEL: Perfectly toast up to 6 slices of bagels halves when they’re placed cut-side up on the wire rack.
DEHYDRATE: Dehydrates meats, fruits, and vegetables for healthy snacks.
KEEP WARM: Keeps food warm up to 2 hours.
REHEAT: Heat leftovers without over cooking.
NOTE: The Dehydrate, Keep Warm, and Reheat functions are not included on all models.
CONTROL PANEL DISPLAY & OPERATING BUTTONS
1. Time display: Shows the cook time. The time will count down when cooking is in progress.
2. Temperature display: Shows the cook temperature.
NOTE: Time and temperature will always return to the cook time and temperature that was set the last time the
oven was in use.
3. PRE flashes when the unit is preheating.
4. will appear on the time display when the unit is cool enough to flip up for storage or cleaning.
5. illuminates when the unit is hot and will turn off when the oven is cool enough to be flipped up for storage or
cleaning.
6. SLICE and DARK will illuminate when using the Toast or Bagel function.
7. START/PAUSE button: Press to start or pause cooking.
8. Function/Time/Temperature dial: Turn to select a cooking function or adjust time and temperature (or number
of slices and darkness level when using the Toast and Bagel functions).
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