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Multi-Level
Multi-Level
Tips for Multi-Level Cooking
When using multi-level cooking, try and use food combinations that take roughly the
same amount of time to cook.
Cooking different foods that take different times to cook can be completed in the oven.
Putting the foods that take the longest to cook in first, and then cooking the foods that
take less time last.
Times and temperatures will vary for different products, knowing the length of time
an item takes to cook will ensure products turn out correctly and not overdone.
Remember to flip food halfway through cooking to ensure food is completely cooked.
You can cook with any oven-safe dish that will fit in the Oven.
Refer back to page 13 to see a variety of configurations when using the cooking racks
for multi level cooking.
Complete Pear Custard Tart & Boxed Muffins
Yield: 1 9-inch tart and 12 boxed muffins
3 pears, peeled, halved, sliced into ¼-inch pieces
⅛ teaspoon nutmeg, plus extra for dusting
¼ cup unsalted butter, melted, plus extra for pie dish
⅓ cup granulated sugar
⅓ cup all-purpose flour
2 teaspoons vanilla extract
3 large eggs
¾ cup milk
¼ teaspoon salt
Confectioners’ sugar (optional)
1 box muffin mix
Directions:
1. Butter bottom and sides of 9-inch tart pan.
2. Arrange pear slices in tart pan in spiral, shingling from the outside towards
the center.
3. Dust pears with nutmeg and set aside.
4. In NuWave Twister tall cup, or food processer, combine butter, sugar, flour, vanilla,
eggs, milk and salt and pulse for about 30 seconds until smooth.
5. Pour flour mixture evenly over pears.
6. Place pan on 2-inch rack and add Extender Ring to base tray.
7. Prepare boxed muffins as directed on package.
8. Fill muffin cups 2/3 full.
9. Place muffin cups on 3-inch rack and stand over 2-inch rack.
10. Bake at 350°F for 35 minutes, pausing to remove muffins halfway through
cooking time.
11. Promptly transfer pie to cooling rack and allow it to cool slightly.
12. Serve warm or refrigerate to chill before serving.
13. Dust with powdered sugar or nutmeg if desired.
Tip: Muffins typically take between 18-20 minutes to bake.
Tip: Use your favorite muffin mix.
Complete Frozen Mexican Meal
Serves: 4-6
6 packaged frozen mini tacos
6 packaged frozen taquitos
4 packaged frozen full-sized burritos
Directions:
1. Arrange mini tacos and taquitos on 1-inch rack.
2. Stand 2-inch on top of 1-inch rack and place burritos on 2-inch rack.
3. Cook at 350°F for 18 minutes, pausing to turn burritos over halfway through.
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