Operation (continued)
52
Please see below and the following page for particular cleaning
instructions for each section of the oven.
BEFORE CLEANING: Unplug oven at wall outlet. If outlet is inaccessible, leave
oven door open while cleaning.
AFTER CLEANING: Tap Stop/Cancel to clear the Display.
1. Outside oven surfaces: Clean with a damp cloth. To prevent damage to the
operating parts inside the oven, water should not be allowed to seep into
ventilation openings.
2. Labels: Do not remove. Wipe with a damp cloth.
3. Upper heater: Clean the upper heater after it is completely cold. Wipe with
a soft and damp cloth carefully.
4. Flat table: Always clean the flat table after cooling down with a mild
detergent and wipe to dry.
5. Control Panel: Do not allow the Control Panel to become wet. Clean with
a soft, damp cloth. Do not use detergents, abrasives or sprayon cleaners on
the Control Panel. When cleaning the Control Panel, leave oven door open to prevent oven from accidentally turning on.
After cleaning tap Stop/Cancel pad to clear display window.
For some models:
The Control Panel is covered with a removable protective film to prevent scratches during shipping. Small
bubbles may appear under this film, so if this is the case, remove by applying masking or clear tape to an
exposed corner and pull gently.
6. Inside the Oven: Wipe with a damp cloth after using. Mild detergent may be used if needed. Do not use harsh detergents or
abrasives.
7. Oven Door: Wipe with a soft dry cloth when steam accumulates inside or around the outside of the oven door. During cooking,
especially under high humidity conditions, steam is given off from the food. (Some steam will condense on cooler surfaces, such as
the oven door. This is normal.)
Care and Cleaning of Your Microwave Oven
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NOTES:
1. When using the Broil, Bake or Combination mode, some foods may inevitably splatter grease on to the oven walls. If the oven is
not cleaned, occasionally it may start to "smoke" during use. These marks will be more difficult to clean later.
2. After Broil, Bake or Combination cooking, the ceiling and walls of the oven should be cleaned with a soft cloth squeezed in soapy
water. Particular care should be taken to keep the window area clean particularly after cooking by Broil, Combination. Stubborn
spots inside the oven can be removed by using a small amount of microwave oven cleaner sprayed onto a soft damp cloth. Wipe
onto problem spots, leave for recommended time and then wipe off. This method can not be used to clean the oven door.
DO NOT SPRAY DIRECTLY INSIDE THE OVEN.
A steam cleaner is not to be used for cleaning.
3. Failure to maintain the oven in a clean condition could lead to deterioration of the surface that could adversely affect the life of the
appliance and possibly result in a hazardous situation.
4. Do not use harsh abrasive cleaners or sharp metal scrapers to clean the oven door glass since they can scratch the surface, which
may result in shattering of the glass.
5. When it becomes necessary to replace the oven light, please consult the service center specified by Panasonic.
AS WITH ANY COOKING APPLIANCE, MICROWAVE OVENS REQUIRE THE SAME LEVEL OF CARE TO PREVENT OVERHEATING OR
DAMAGE. IT IS IMPORTANT TO KEEP THE OVEN CLEAN AND DRY.
FOOD RESIDUE AND CONDENSATION MAY CAUSE RUSTING OR ARCING AND DAMAGE TO THE OVEN.
AFTER USE, WIPE DRY ALL SURFACES, INCLUDING VENT OPENINGS, OVEN SEAMS, AND FLAT TABLE.
Grill Tray
After using, clean it with a mild
detergent or dishwasher.
Drip Tray
1. Always keep the drip tray clean.
2. Clean and wipe dry after use.
3. After cleaning, re-connect the drip tray to the plastic feet.
4. DO NOT USE A DISHWASHER TO CLEAN THE DRIP TRAY.
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