Panasonic NN-CS89LB - Page 102

102
102
Food
Weight /
Quantity
Power
Level
7LPHWR6HOHFW
DSSUR[
Instructions /
Guidelines
Lamb - from raw - Caution: Hot Fat! Remove accessory with care.
Joint - 180 °C
Medium: 25
mins per 450
g
plus 15 mins
Preheat oven. Place joint on
enamel shelf in lower shelf
position. Once cooked allow the
joint to stand for 10 minutes -
this will make the joint easier to
carve.
or Well done:
30 mins per
450
g
plus
20-25 mins.
Loin/ leg
steaks
600 g
(4) *ULOO
Medium:
16-17 mins
Well Done:
19-20 mins
Place on enamel shelf in upper
shelf position. Turn halfway.
Chops/
cutlets
340 g
(4) *ULOO
Medium:
10-12 mins
Well Done:
14-16 mins
Place on enamel shelf in upper
shelf position. Turn halfway.
Casserole/
stewing
Lamb
1
kg
-
2
kg
Combi 11
1hr 20 mins -
1hr 30 mins
Place lamb (450
g
- 675
g
LQDFDVVHUROHGLVKDGG
stock (minimum 400 ml) and
YHJHWDEOHVFRYHUZLWKOLGDQG
place on base. Stir halfway.
3DVWD8VHOLWUHSWODUJHERZO
Fusilli/
macaroni/
penne
200 g
+LJK
12 mins
Use 550 ml (1 pint) boiling
water. Add 15 ml oil. Cover. Stir
halfway.
Linguine/
tagliatelle
200 g
12 mins
Use 700 ml (1¼ pt) boiling
water. Add 15 ml oil. Cover. Stir
halfway.
Spaghetti
250 g
8-10 mins
Pizza - Fresh chilled - N.B. Remove all packaging. Pizzas will have a soft
base if cooked by microwave only.
Deep pan
385 g
Combi 4
8-9 mins
Place pizza directly on wire
shelf in middle shelf position
Thin and
crispy
245 g
6 mins
290 g
7 mins
475 g
9 mins
Pizza - Frozen - N.B. Remove all packaging.
Deep pan
385 g
Combi 4 12 mins
Place directly on wire shelf in
middle shelf position.
Individual
deep
320 g
(2) Combi 5 11 mins
Thin and
crispy
335 g
Combi 4 9-10 mins
Cooking Charts
Always check that food is piping hot after reheating in the microwave. If
unsure return to oven. Foods will still require a
stand time
HVSHFLDOO\LIWKH\
cannot be stirred. The denser the food the longer the stand time.
Points for Checking