- Eng-46 -
English
Auto Menu Programs (continued)
No. Menu/Function Serving/Weight
Recommended
Containers
Accessory and
Placement
Auto Reheat
1 Beverage 1 cup 2 cups 3 cups 4 cups cups on flat table
Auto Steam
2 Fresh Vegetables 200 g 300 g 400 g 500 g
–
3 Frozen Vegetables 200 g 300 g 400 g 500 g
4
Fresh Root
Vegetables
200 g 300 g 400 g 500 g
5 Chicken Breasts 200 g 400 g 600 g –
6 Fresh Fish Fillets 200 g 400 g 600 g –
7 Fresh Whole Fish 200 g 300 g 400 g 500 g
8 Rice 100 g 200 g 300 g – shallow pyrex® dish
9 Reheat Chinese Bun 4 pcs 6 pcs – – –
Healthy Grill & Fries
10 Fresh Fish Fillets 200 g 400 g 600 g –
–
11 Fresh Whole Fish 200 g 300 g 400 g 500 g
12 Meat Skewers 200 g 400 g ––
13 Frozen Potato Fries 200 g 300 g 400 g –
14
Chicken Wings and
Drumsticks
200 g 400 g 600 g –
Auto Cook
15 Dumpling 6 pcs 12 pcs – –
–
16 Chilled Pizza 200 g 350 g ––
17 Congee/Porridge 100 g 150 g 200 g – casserole with lid on flat table
18 Roast Beef/Lamb 500 g 1000 g 1500 g 2000 g
–
19 Cake 8 inch – – –
20 Cookies 16 pcs – – –
F0003CM40HP_Eng.indd 46F0003CM40HP_Eng.indd 46 2022/9/21 14:02:242022/9/21 14:02:24
To Next Page
Loading...
