Quinoa Asian-style Tabouleh
Serves 4
Prep time: 15 minutes
Cook time: 45 minutes
Function: Quinoa
Ingredients
•
1
grain cup quinoa/well rinsed
• 1 cup water
• 1 punnet cherry tomatoes cut into quarters
• 2 tbsp chopped coriander
• 2 tbsp chopped parsley
• 1 tsp nely chopped ginger
• 5 spring onion stalks sliced nely
• 1 tbsp soy sauce
• 1 tbsp sugar
• 1 tbsp olive oil
• 1 tbsp lemon juice
Method
1. Cook quinoa with water in cooker on Quinoa Function.
2. Remove from the cooker and lay on a tray to cool.
3. Make dressing with soy, sugar, lime juice, olive oil
and fold into quinoa.
4. Fold in all remaining ingredients.
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